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食谱英文作文 民族风味怎么写-食谱英文作文 民族风味怎么写的
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用英语写一篇自己最喜欢的菜,及菜谱.制作过程,使用材料?
On sunday,I was very happy ,so I decided to make a lunch for my parents.
Frist I cooked the rice.Second I cooked Icooked vagetables and meat looking at them Iwas very pround I think my parents was proud of me.
I asked my parents to eat them when Iopen the pot.Oh!My god!The rice couldn't be eat.Because I didn't cook it well. I was very disoppointed although my father and my mother told me that they were very h***y.
So we needed to eat noodles for lunch.I didn't like eating noodles at all.But today it wasdelicous.Oh!very good!give a ***ile to myself.
介绍家庭食谱英语作文?
I like eggs and milk for breakfast.But my sister doesn't like eggs.My father likes salad and soup for lunch.And my mother likes peas and cabbages for lunch.For dinner,my sister likes to eat meat.
单词非常简单的英文外国食谱一份?
hotdog热狗,steak牛排,milk牛奶,spaghetti意大利细面条,salad沙拉,oil油,butter黄油,baked potatoes烤土豆,sausages香肠,bacon培根肉,marmalade桔子酱,jam果酱,hamburger汉堡,bread面包,tea茶,coffee咖啡,chips薯条,sandwich三明治,fried chiken 炸鸡,toast吐司
用英文介绍一个食谱?
凯撒沙拉: 凯撒沙拉是经典的沙拉之一,它以其独特风味和清爽口感备受世界各地的人们喜爱。它的制作并不复杂,主要材料包括新鲜的罗马生菜、凯撒沙拉酱、帕玛森奶酪、面包丁和黑胡椒。
首先,将罗马生菜清洗干净并沥干水分,然后将它们撕成小块放入沙拉碗中。
接下来,将凯撒沙拉酱、帕玛森奶酪和面包丁加入沙拉碗中,并将它们搅拌均匀。最后,在沙拉上撒上黑胡椒即可食用。凯撒沙拉不仅味道鲜美,而且具有丰富的营养价值,它富含维生素、矿物质和纤维,是健康饮食的理想选择。
Sure! Here's an English recipe for making a classic American ***le pie:
Ingredients:
6 cups of peeled and sliced ***les
1/2 cup of sugar
3 tablespoons of lemon juice
1/2 teaspoon of ground cinnamon
1/4 teaspoon of salt
2 tablespoons of butter
1 unbaked 9-inch pie crust
Instructions:
Preheat the oven to 425 degrees Fahrenheit.
In a large bowl, combine the ***les, sugar, lemon juice, cinnamon, and salt. Mix well and set aside for 15 minutes.
Line the pie crust with the ***les, mounding them in the center. Dot with the butter.
Bake for 10 minutes, then reduce the temperature to 350 degrees Fahrenheit and bake for another 30-40 minutes or until the ***les are tender and the crust is golden brown.
Remove from the oven and let cool for at least 1 hour before serving.
Enjoy!
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