本文作者:小旺

食谱的英文 食谱怎么写-食谱的英文 食谱怎么写啊

小旺 11-01 13
食谱的英文 食谱怎么写-食谱的英文 食谱怎么写啊摘要: 我需要一份家常菜的英文菜单?用英文介绍一个食谱?我需要一份家常菜的英文菜单?1夫妻肺片 Pork Lungsin Chili Sauce 2 红烧狮子头 Stewed Pork B...
  1. 我需要一份家常菜的英文菜单?
  2. 用英文介绍一个食谱?

需要一份家常菜英文菜单

1夫妻肺片 Pork Lungsin Chili Sauce 2 红烧狮子头 Stewed Pork BallinBrown Sauce 3 回锅肉片 Sautéed Sliced Pork with Pepper andChili 4 酱猪手 Braised Pig Feetin BrownSauce 5 京酱肉丝 Sautéed Shredded Pork in Sweet BeanSauce 6 木须肉 Sautéed Sliced Pork, Eggs and BlackFungus 7 糖醋排骨 Sweet and Sour SpareRibs 8 四喜丸子 Four-Joy Meatballs (Meat Balls Braised withBrownSauce) 9 当红炸子鸡 Deep-FriedChicken 10 宫保鸡丁 Kung Pao Chicken 11口水鸡 Steamed Chicken with Chili Sauce 12 叫化鸡 BeggarsChicken(Baked Chicken) 13 清蒸童子鸡 Steamed SpringChicken 14 酸菜鱼 Boiled Fish with Pickled CabbageandChili 15 担担面 Noodles, Sichuan Style 16 上汤云吞 WontonSoup

用英文介绍一个食谱

  Instructions

1.Season the tomatoes.

食谱的英文 食谱怎么写-食谱的英文 食谱怎么写啊
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2.Put butter in the frying pan.

3.Put on a hot stove.When the butter starts to foam,break eggs on top of tomatoes.

4.Let cook slowly until the whites are set.Better results are o***ained if the frying is done with 2 eggs at a time (individual portion is 2 eggs).

食谱的英文 食谱怎么写-食谱的英文 食谱怎么写啊
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凯撒沙拉: 凯撒沙拉是经典的沙拉之一,它以其独特风味和清爽口感备受世界各地的人们喜爱。它的制作并不复杂,主要材料包括新鲜的罗马生菜、凯撒沙拉酱、帕玛森奶酪、面包丁和黑胡椒。

首先,将罗马生菜清洗干净并沥干水分,然后将它们撕成小块放入沙拉碗中。

接下来,将凯撒沙拉酱、帕玛森奶酪和面包丁加入沙拉碗中,并将它们搅拌均匀。最后,在沙拉上撒上黑胡椒即可食用。凯撒沙拉不仅味道鲜美,而且具有丰富的营养价值,它富含维生素、矿物质和纤维,是健康饮食的理想选择

食谱的英文 食谱怎么写-食谱的英文 食谱怎么写啊
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Sure! Here's an English recipe for making a classic American apple pie:
Ingredients:
6 cups of peeled and sliced ***les
1/2 cup of sugar
3 tablespoons of lemon juice
1/2 teaspoon of ground cinnamon
1/4 teaspoon of salt
2 tablespoons of butter
1 unbaked 9-inch pie crust
Instructions:
Preheat the oven to 425 degrees Fahrenheit.
In a large bowl, combine the ***les, sugar, lemon juice, cinnamon, and salt. Mix well and set aside for 15 minutes.
Line the pie crust with the ***les, mounding them in the center. Dot with the butter.
Bake for 10 minutes, then reduce the temperature to 350 degrees Fahrenheit and bake for another 30-40 minutes or until the ***les are tender and the crust is golden brown.
Remove from the oven and let cool for at least 1 hour before serving.
Enjoy!

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